Description

The collaboration between the creativity of Dolce & Gabbana and the confectionery artistry of Fiasconaro results in a unique recipe: the typical Milanese panettone, revisited with the flavours of Sicily. The shared ingredients of this extraordinary union between North and South are respect for tradition, the courage to experiment, the quest for perfection and the pursuit of beauty. However, it is above all a love for artisanal production, entirely ‘Made in Italy,’ that brings together the highest expressions of fashion and pastry.

The impeccable craftsmanship of these desserts is preserved thanks to the beautiful tin boxes, designed expressly by the most famous Sicilian artisans: the bright colours and the subjects, inspired by the decorative motifs of the Sicilian cart and the characters of the puppet theatre, render all these different precious containers eminently collectible.

Ingredients:

Panettone: Soft wheat flour, butter, sugar, fresh eggs, white chocolate covering (10%) (sugar, whole powdered milk, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), fresh egg yolk, natural yeast (contains wheat flour), Sicilian honey, invert sugar syrup, pistachio (Pistacia vera) (2%), orange puree (orange peel, sugar, glucose syrup, lemon juice concentrate), emulsifier: mono-and diglycerides of fatty acids, cocoa butter, powdered skimmed MILK, salt, natural vanilla flavouring. May contain traces of other nuts.Pistachio spread:Sugar, pistachio (Pistacia vera) (22%), vegetable oils and fats (sunflower oil, cocoa
butter, safflower), powdered skimmed milk, whey powder, emulsifier: soy lecithin, natural flavourings, colouring agent (curcumin, chlorophyll cupric), salt. May contain other tree nuts and lupin flour.GMO statement:this product does not contain genetically modified ingredients, and thus does not require the GMO label in compliance with the European Community Reg. 1829/2003 and 1830/2003.Compliance:this product complies with the Italian and European legislation (implementation of Reg. CE178/02 and Reg. CE 852/04) concerning the products’ hygiene.Storage:Store in a cool and dry environment (max 20C) in its original packaging, away from strong lights and heat. The product will maintain its organoleptic qualities until the end of its shelf life.

Nutritional value for 100g Panettone

Energy: 1688 kJ/ 404 kcal
Fat: 23 gr
of which saturates: 15 gr
Carbohydrate: 44 gr
of which sugars: 39 gr
Protein: 4,7 gr
Salt: 0,20 gr

Pistachio spread
Energy: 2333 kJ/ 557 kcal
Fat: 34 gr
of which saturates: 16 gr
Carbohydrate: 53 gr
of which sugars: 46 gr
Protein: 9,3 gr
Salt: 0,30 gr